Took a nice afternoon walk around the neighborhood. I'm in love with our tree-lined streets. I came back smelling like the outdoors. :)
Dinner was homemade spanakorizo, garnished with a generous sprinkle of feta cheese, parsley and lemon, and baked barley (barley, pine nuts, parsley, onions, mushrooms in vege broth). Went very well with a hot cup of Moroccan mint tea.
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